Much like the Navarathri Cuisines offered by the other parts of India, the South Indian Navarathri Cuisines also are a delight for the gourmet, who simply gorges on the many lip-smacking varieties of special food that this region across the Vindhyas offers during the occasion.

The Navarathri recipes of the South mainly consist of Sundal (Grams). Milk, coconut, and rice are some of the other key ingredients…


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s